Thursday, November 13, 2008

Cake #28: Happy Birthday, Lynne


Since I was somewhat pressed for time this week, I chose this relatively simple design to celebrate a co-workers birthday. The cake was merely frosted in a basic white-buttercream; then, I added various strips of colored-fondant to create the exterior border.

After completing the fondant strips, I completed the look by adding purple-buttercream dots around the top and bottom of the stripes. Finally, I pulled out my best penmanship to add her name as the final touch.

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